Share my pain
warning: pictures may be slightly blurreddue to large champagne cocktail on empty stomachcrab tian with mango salsa
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgMenJNhwe4ra8A6MxbLA2H4v0pRCployYqJQFKjksiTSD_bFZqLWPewKuVXU9hTqwJtqgHZR9SR145DrLqTk3dhFxMNl9y-zfzeaX1rx4k0YAdNSIG2II__6WVL-VNJlGYv4YQ5IsQaWw/s320/IMG_0588.JPG)
line caught sea bass with anchovy and olive risotto
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhKlH4ymofAoZoOzSsne-7bV8LBo4KI9J1uDK-2jeV0YOiG9fy6FJmA95HgnP4yIbeveiU1btU8xtttYW8EHlJ5b2kWYpUyCxpUmmdulOxFlK1woCoBn2wwV7ywXc5OZM1p0PqfV1F6qP0/s320/IMG_0593.JPG)
warm chocolate sponge with walnut and banana* parfait
*not local
hot, hot coffee
petit fours
MrM thinks he can have both white chocolate truffles
...think again, MrM.
2 comments:
Personally I'd swap the white truffle for the dark, dark slab next to it.
J
x
I always wish they'd bring the chocolates BEFORE dessert.
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